3 lbs chicken wings
1 egg beaten
1 cup flour
oil in a frying pan
Dip the wings in the egg and then in the flour. Fry in the oil until crispy. Place wings in a shallow roaster and pour the sauce over the wings.
3 Tbsp soya sauce
3 Tbsp water
1 cup white sugar
1/2 cup vinegar
Mix ingredients together and pour over the wings. Bake @ 350 degrees F for 30-60 minutes.
Spoon sauce over the wings while they are cooking.
Double the recipe for lots of wings.
Interesting Tidbit: Buffalo wings claim to get their name from the city of Buffalo, New York. These types of wings are unbreaded, deep fried and coated in a vinegar-based cayenne pepper hot sauce and butter. The city of Buffalo declared July 29, 1977 to be chicken wing day. Buffalo wings gained in popularity after the Buffalo Bills appeared in 4 consecutive Super Bowls between 1991-1994.
Thought of the Day: If you have a fun and you ask, "can I ask you a question?" and they say "fire away" should you shoot them?
Quote of the day: Be miserable. Or motivate yourself. Whatever has to be done, it's always your choice. Wayne Dyer (self-help author)